Spring is here and it is finally warm enough to fire up the grill! I love cooking outside and I especially love skewers/kabobs since they are so easy to eat and cook so quickly. Today I am teaming up with Foster Farms in order to share this wonderful fresh spring kabob recipe using Foster Farms Organic Chicken and locally farmed organic produce.
Don't forget to follow Foster Farms on Facebook for news, recipes, and more. You can also click here for a money-saving coupon on their organic chicken!
My family actually raved about these Lemon Chicken and Asparagus skewers. The kids love eating anything off a stick, and my husband actually complimented me on the asparagus-lemon flavor profile. (Not something that happens very frequently at our house!)
Plus the recipe is a favorite of mine because it is made on the grill (NO DISHES!) and I even marinate the chicken in a bag so, aside from the cutting board, the clean-up is virtually nothing.
Don't forget to follow Foster Farms on Facebook for news, recipes, and more. You can also click here for a money-saving coupon on their organic chicken!
My family actually raved about these Lemon Chicken and Asparagus skewers. The kids love eating anything off a stick, and my husband actually complimented me on the asparagus-lemon flavor profile. (Not something that happens very frequently at our house!)
Plus the recipe is a favorite of mine because it is made on the grill (NO DISHES!) and I even marinate the chicken in a bag so, aside from the cutting board, the clean-up is virtually nothing.
And the best part? The recipe only has 4 ingredients!